Sequim Food Bank To provide food and assistance to individuals and organizations within our community so that "no one goes hungry in Sequim".Our 5 core values that guide our work:1. Compassion and Respect: Turn no one away from services and always encourage positive relationships with clients and the community.2. Stewardship & Sustainability: Be responsible stewards of our resources with focus on providing a well maintained, safe facility and equipment, and minimizing waste as much as possible.3. Education & Prevention: Commit to promoting healthy eating while reducing hunger. Strive to understand and eliminate the root causes of hunger.4. Collaboration & Cooperation: Engage and involve a network of community members.5. Diversity & Multiculturalism: Understand the diverse individual and cultural needs in our community.
Annual Revenue
$2,813,183
Known Funders
9
Grants Received
17
Financial History
| Year | Revenue | Expenses | Assets |
|---|---|---|---|
| 2024 | $2,813,183 | $2,661,595 | $2,002,726 |
| 2023 | $2,157,519 | $2,007,816 | $1,758,265 |
| 2022 | $1,736,143 | $1,850,135 | $1,614,947 |
| 2021 | $2,098,412 | $1,804,225 | $1,717,978 |
| 2020 | $3,015,926 | $2,377,603 | $1,428,454 |
| 2019 | $984,930 | $970,642 | $781,432 |
| 2018 | $985,518 | $1,020,062 | $757,299 |
| 2017 | $1,348,159 | $1,056,952 | $794,188 |
Top Funders
SEATTLE, WA
SEATTLE, WA
SEQUIM, WA
SEQUIM, WA
SEQUIM, WA
SEQUIM, WA
COLUMBUS, OH
SOUTHEASTERN, PA
PORT ANGELES, WA
PORT ANGELES, WA
Key Personnel
From 2024 IRS 990 filing
Andra Smith
Executive Director
Patricia Lebowitz
Board Member
Mark Ozias
Board Member
Carrie Heaton
Treasurer
Joseph Sharkey
Board Member
Stephanie Price
President
Jeffrey Forberg
Secretary/Treas
Deon Kapetan
Vice President
Frequently Asked Questions
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