EASTERN SHORE FOOD LAB INC
Data sourced from IRS 990 public filings
EASTERN SHORE FOOD LAB INC TO PRESERVE, REVIVE, AND INFUSE ANCESTRAL DIETARY APPROACHES IN FOOD TO CREATE A NOURISHING, EHTICAL, ACCESSIBLE, AND SUSTAINABLE FOOD SYSTEM.
Annual Revenue
$336,411
Known Funders
6
Grants Received
8
Financial History
| Year | Revenue | Expenses | Assets |
|---|---|---|---|
| 2024 | $336,411 | $318,123 | $78,031 |
| 2023 | $188,297 | $155,693 | $60,385 |
| 2022 | $63,154 | $46,224 | $20,429 |
Top Funders
MOUNT PLEASANT, SC
FAYETTEVILLE, GA
BOSTON, MA
SAN FRANCISCO, CA
SAN FRANCISCO, CA
SAN FRANCISCO, CA
SAINT LOUIS, MO
EASTON, MD
Key Personnel
From 2024 IRS 990 filing
CHRISTINA SCHINDLER
PRESIDENT
RICK WHEELER
TREASURER
DELIA STIRLING
CHEESEMAKER
WILLIAM SCHINDLER
EXCUTIVE DIR
JASON O'BRIEN
FOOD PRODUCE
STEVE MCAULIFFE
LEGAL
DR ANGELA HOLOCKER
SECRETARY
ALEX ATALA
CHEF
CLIFFE ARRAND
CHEF
ALEX ATALA
CHEF
Showing 10 of 17 key personnel.
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