FOOD ALLERGY FUND THE FOOD ALLERGY FUND IS DEDICATED TO FUNDING FOOD ALLERGY RESEARCH FOCUSED ON THE UNDERLYING CAUSES OF FOOD ALLERGIES AND IMPROVED TREATMENTS FOR PEOPLE WITH FOOD ALLERGIES.
Annual Revenue
$1,915,611
Known Funders
14
Grants Received
17
Financial History
| Year | Revenue | Expenses | Assets |
|---|---|---|---|
| 2024 | $1,915,611 | $1,513,134 | $1,321,220 |
| 2023 | $851,088 | $833,292 | $861,797 |
| 2022 | $679,944 | $728,327 | $848,797 |
| 2021 | $738,280 | $267,554 | $895,470 |
| 2019 | $212,209 | $71,435 | $282,937 |
Top Funders
VALLEY COTTAGE, NY
WILMINGTON, DE
GARDEN CITY, NY
SUMMIT, NJ
NEW YORK, NY
CHEVY CHASE, MD
NEW YORK, NY
NEW YORK, NY
Showing top 10 of 14 funders.
Key Personnel
From 2024 IRS 990 filing
ILANA GOLANT
FOUNDER & CEO, CHAIR
SUSAN WEISSMAN
CHAIR, TREASURER
MICHELLE LOBEL
SECRETARY
MARIA ACEBAL
BOARD MEMBER
KELLY SWARTZ
BOARD MEMBER
HANNA RICHHEIMER
BOARD MEMBER
KIM OSTHEIMER
BOARD MEMBER
BUZZY GEDULD
BOARD MEMBER
CHRISTINA HUFFINGTON
BOARD MEMBER
Frequently Asked Questions
Other Nonprofits in New York
Unlock Full Nonprofit Data
Sign up for free to access the complete funder list, financial history, program details, key personnel, and smart matching.