SUSTAINABLE FOOD LABORATORY INC
Data sourced from IRS 990 public filings
SUSTAINABLE FOOD LABORATORY INC TO ACCELERATE PROGRESS TOWARD A MORE SUSTAINABLE FOOD SYSTEM BY ADVISING ON SUSTAINABILITY STRATEGY AND PROCUREMENT PROGRAMS, DESIGNING AND MANAGING PRE-COMPETITIVE COLLABORATION, AND PROVIDING LEADERSHIP DEVELOPMENT.
SUSTAINABLE FOOD LABORATORY INC has received 8 grants from 5 known foundation funders. Revenue increased from $3,051,536 in 2023 to $4,358,047 in 2024. Most recent reported revenue: $4,358,047.
Annual Revenue
$4,358,047
Known Funders
5
Grants Received
8
Financial History
| Year | Revenue | Expenses | Assets |
|---|---|---|---|
| 2024 | $4,358,047 | $3,852,038 | $4,959,343 |
| 2023 | $3,051,536 | $3,392,972 | $4,451,505 |
| 2022 | $5,061,748 | $2,907,564 | $4,795,371 |
| 2021 | $2,819,176 | $2,356,403 | $2,638,150 |
| 2020 | $2,645,303 | $1,940,239 | $2,340,756 |
| 2019 | $2,107,547 | $2,290,284 | $1,473,252 |
| 2018 | $3,141,846 | $3,471,171 | $1,653,163 |
| 2017 | $4,456,091 | $2,475,109 | $1,982,182 |
Top Funders
BENTONVILLE, AR
Bentonville, AR
Bentonville, AR
Bentonville, AR
NEW YORK, NY
CAMBRIDGE, MA
NEW YORK, NY
CAMBRIDGE, MA
Key Personnel
From 2024 IRS 990 filing
CHERYL PINTO
DIRECTOR
JED DAVIS
DIRECTOR
WHITNEY KAKOS
DIRECTOR
BRITT LUNDGREN
DIRECTOR
COLLEEN POPKIN
DIRECTOR
ELIZABETH TEAGUE
DIRECTOR
DON SEVILLE
EXECUTIVE DIRECTOR
STEPHANIE DANIELS
SENIOR PROGRAM DIRECTOR
DANIELLA MALIN
SENIOR PROGRAM DIRECTOR
SETH PETCHERS
SENIOR PROGRAM DIRECTOR
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