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GREEN RESTAURANT ASSOCIATION

Boston, MAEIN: 52-2247891Website

Data sourced from IRS 990 public filings

GREEN RESTAURANT ASSOCIATION Facilitate the restaurant industry to achieve ecological sustainability regarding energy, water, waste, packaging, chemicals, building, and food. This is performed via education, green audits, certification, and environmental consulting to restaurants, manufacturers, distributors, and consumers.

National
General Population
Education & Awareness
Environment
Conservation & Land Protection
Capacity Building & Technical Assistance

Annual Revenue

$1,457,635

Known Funders

2

Grants Received

2

Financial History

YearRevenueExpensesAssets
2024$1,457,635$1,061,840$4,363,741
2023$1,462,601$851,951$3,616,273
2022$767,282$718,927$2,667,449
2021$3,393,079$676,357$3,089,096
2020$615,535$731,214$372,374
2019$804,601$720,508$488,053
2018$656,207$710,983$403,960
2017$785,592$732,134$458,736

Top Funders

$4,500 (2022)
Unknown foundation
$28 (2023)

Key Personnel

From 2024 IRS 990 filing

C

Craig Parks

Board Member

J

Joel Trachtenberg

Board Member

C

Craig Dunn

Board member

A

Anne Marx

Board Member

A

Adam Berman

Board member

M

Michael Oshman

President

OfficerKey EmployeeHighest Compensated

Frequently Asked Questions

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