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Heirloom Cacao Preservation Fund

San Diego, CAEIN: 47-5140351Website

Data sourced from IRS 990 public filings

Heirloom Cacao Preservation Fund As a nonprofit organization, the HCP is committed to improving the lives of the farmers who assist us in protecting and preserving cacao diversity and the chocolate they produce

Local (City/County Level)
Direct Service Delivery
Low-Income/Economically Disadvantaged
Environment
Conservation & Land Protection

Annual Revenue

$257,156

Known Funders

3

Grants Received

4

Financial History

YearRevenueExpensesAssets
2024$257,156$201,031$233,320
2023$226,927$237,627$187,419
2022$62,099$107,470$200,343
2021$54,992$80,455$226,557
2020$335,012$139,370$252,020
2019$146,148$161,411$64,405

Top Funders

$120,000 (2023)
$14,382 (2021)
$8,107 (2022)
$700 (2024)

Key Personnel

From 2024 IRS 990 filing

J

Jenny Samaniego

Board Member

J

Jody Hayden

Sec / / Treasurer

J

Jacob Marlin

President

B

Brad Kintzer

Board Member

J

John Kehoe

Board Member

C

Clark Guittard

Board Member

P

Paul Joachim

Board Membver/VP

R

Richard Tango-Lowy

Board Member/President

L

Laura Withers

Board Member

P

Pam Williams

Board Member

Showing 10 of 11 key personnel.

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