Farm to Pantry Farm to Pantry is a volunteer-based organization dedicated to providing fresh, healthy and affordable food to everyone.
Annual Revenue
$1,119,343
Known Funders
36
Grants Received
63
Financial History
| Year | Revenue | Expenses | Assets |
|---|---|---|---|
| 2024 | $1,119,343 | $1,525,115 | $1,149,164 |
| 2023 | $1,645,848 | $1,272,602 | $1,490,174 |
| 2022 | $1,216,953 | $841,188 | $1,122,907 |
| 2021 | $967,516 | $689,550 | $742,435 |
| 2020 | $569,336 | $356,419 | $409,115 |
| 2019 | $259,186 | $257,696 | $156,789 |
| 2018 | $194,686 | $221,387 | $154,737 |
| 2017 | $201,294 | $190,089 | $182,122 |
Top Funders
SANTA ROSA, CA
WASHINGTON, DC
WASHINGTON, DC
SAN FRANCISCO, CA
WASHINGTON, DC
SANTA ROSA, CA
JENKINTOWN, PA
JENKINTOWN, PA
NOVATO, CA
Showing top 10 of 36 funders.
Key Personnel
From 2024 IRS 990 filing
Maclan Cung
Vice Chair
Mike Neil
Sec and Treas
Lou Preston
Director
Katie Rosson
Director
Michael Margetts
Director
Tucker Taylor
Director
Rosa Gonzalez
Executive Dir.
Duskie Estes
Past ED
Doug Lipton
Director
Sandi McCubbin
Co-Chair
Showing 10 of 13 key personnel.
Frequently Asked Questions
Other Nonprofits in California
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