PROJECT FEAST At Project Feast, we cultivate a nurturing space for refugees and immigrants, while providing culinary training that equips them for careers or entreprenuership in the food industry. We empower our students to share their diverse stories and cuisine, fostering intercultural exchange that enriches and unites our community.
Annual Revenue
$235,519
Known Funders
10
Grants Received
16
Financial History
| Year | Revenue | Expenses | Assets |
|---|---|---|---|
| 2023 | $481,441 | $423,452 | $249,011 |
| 2022 | $453,768 | $376,241 | $193,277 |
| 2021 | $350,463 | $269,316 | $112,564 |
| 2020 | $257,300 | $283,585 | $58,404 |
| 2019 | $235,519 | $241,401 | $57,801 |
| 2018 | $188,207 | $201,832 | $56,443 |
| 2017 | $249,598 | $232,966 | $75,612 |
Top Funders
Seattle, WA
SEATTLE, WA
REDMOND, WA
SEATTLE, WA
SEATTLE, WA
SEATTLE, WA
Durango, CO
SEATTLE, WA
Seattle, WA
SEATTLE, WA
Key Personnel
From 2023 IRS 990 filing
Khanh-Van Nguyen
Executive Director
Justin Smith
Board President
Cynthia Kim
Board Secretary
Radhika Makhija
Board Treasurer
Annie Tran
Board Member
Abby-Gail Woods
Board Member
Meryn Shetye
Board Member
Karoline Dygas
Board Member
Sara Rothman
Board Member
Pranee Halvorsen
Board Member
Showing 10 of 11 key personnel.
Frequently Asked Questions
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