Slice 325 Provide free culinary education classes for individuals and families through our five-week program, Creative Sustainability. Our class helps low-income participants maximize their resources in order to create delicious, affordable meals
Local (City/County Level)
Low-Income/Economically Disadvantaged
Food Security & Nutrition
Direct Service Delivery
Education & Awareness
Public Health & Disease Prevention
Annual Revenue
$63,433
Known Funders
3
Grants Received
3
Financial History
| Year | Revenue | Expenses | Assets |
|---|---|---|---|
| 2023 | $16,700 | $189,196 | $439,059 |
| 2022 | $63,433 | $213,300 | $600,288 |
| 2021 | $812,017 | $383,437 | $752,186 |
Top Funders
TRIANGLE COMMUNITY FOUNDATION INC
DURHAM, NC
$7,000 (2021)
DUKE UNIVERSITY
DURHAM, NC
$5,000 (2022)
Unknown foundation
$27 (2023)
Key Personnel
From 2023 IRS 990 filing
D
Darren Rochester
Vice President
J
Jessica Hall
Board Member
T
Tracy Floyd
Treasurer
M
Matika Dewitt
Secretary
S
Shemecka McNeil
Executive Director
Highest Compensated
Frequently Asked Questions
Other Nonprofits in North Carolina
NOVANT HEALTH INC$6,542,888,138
DUKE UNIVERSITY$4,479,223,078
NORTH CAROLINA BAPTIST HOSPITAL$3,259,407,603
STATE EMPLOYEES' CREDIT UNION$2,616,980,178
DUKE UNIVERSITY HEALTH SYSTEM INC$2,388,717,348
Unlock Full Nonprofit Data
Sign up for free to access the complete funder list, financial history, program details, key personnel, and smart matching.