ROME-FLOYD COUNTY COMMUNITY SOUP KITCHEN
Data sourced from IRS 990 public filings
ROME-FLOYD COUNTY COMMUNITY SOUP KITCHEN PROVIDING DAILY LUNCH MEALS FOR THE HUNGRY AND HOMELESS, MENTALLY CHALLENGED, ELDERLY MEN, WOMEN AND THE NEEDY CHILDREN OF ROME AND FLOYD COUNTY GEORGIA
ROME-FLOYD COUNTY COMMUNITY SOUP KITCHEN has received 10 grants from 6 known foundation funders. Revenue increased from $252,354 in 2023 to $266,598 in 2024. Most recent reported revenue: $266,598.
Annual Revenue
$266,598
Known Funders
6
Grants Received
10
Financial History
| Year | Revenue | Expenses | Assets |
|---|---|---|---|
| 2024 | $266,598 | $306,347 | $763,787 |
| 2023 | $252,354 | $264,571 | $803,536 |
| 2022 | $223,431 | $281,450 | $815,712 |
| 2021 | $248,146 | $151,401 | $873,113 |
| 2020 | $189,835 | $163,077 | $777,190 |
| 2019 | $202,388 | $151,541 | $749,993 |
| 2018 | $165,382 | $120,714 | $698,953 |
| 2017 | $114,547 | $126,316 | $656,580 |
Top Funders
INDIANAPOLIS, IN
INDIANAPOLIS, IN
CHICAGO, IL
CHICAGO, IL
ORLANDO, FL
ORLANDO, FL
MEMPHIS, TN
SAN FRANCISCO, CA
SAN FRANCISCO, CA
SEATTLE, WA
Key Personnel
From 2024 IRS 990 filing
LISA STUENKEL
DIRECTOR
MELANIE BAKER
DIRECTOR
BAMBI WATERS
BOARD OF DIRECTORS
JOHN BISHOP
BOARD OF DIRECTORS
SCOTT THOMPSON
BOARD OF DIRECTORS
BARBARA EARLE
BOARD OF DIRECTORS
LAUREN SKLAR
BOARD OF DIRECTORS
SUZANNE PARSA
BOARD OF DIRECTORS
JUDY NIBLETT
BOARD OF DIRECTORS
STEVE AUTRY
BOARD OF DIRECTORS
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