Reagan-Udall Foundation for the Food and
Data sourced from IRS 990 public filings
Reagan-Udall Foundation for the Food and Advance the mission of the Food and Drug Administration to modernize product development, accelerate innovation, and enhance product safety.
Annual Revenue
$8,241,574
Known Funders
7
Grants Received
11
Financial History
| Year | Revenue | Expenses | Assets |
|---|---|---|---|
| 2024 | $8,241,574 | $7,880,139 | $7,237,733 |
| 2023 | $8,216,727 | $7,790,276 | $6,385,158 |
| 2022 | $8,752,229 | $8,633,422 | $8,144,687 |
| 2021 | $5,435,911 | $5,303,683 | $4,910,430 |
| 2020 | $4,858,127 | $4,442,490 | $5,042,218 |
| 2019 | $2,778,525 | $2,521,247 | $4,065,358 |
| 2018 | $2,433,027 | $1,847,661 | $3,164,298 |
| 2017 | $2,880,198 | $1,790,422 | $2,656,084 |
Top Funders
PALO ALTO, CA
HOUSTON, TX
SEATTLE, WA
New York, NY
WASHINGTON, DC
ROCKVILLE, MD
WASHINGTON, DC
Washington, DC
New York, NY
HOUSTON, TX
Key Personnel
From 2024 IRS 990 filing
Esther Boadi
Engagement Manager
Carolyn Hiller
Senior Advisor for Innovation and Strategic Partne
David E Woodbury Jr MBA
Director, Operations
Lea Ann Browning-McNee MA
Director, Communication and Stakeholder Engagement
Carla Rodriguez-Watson PhD
Director, Research
Amar Bhat PhD
Chief Operating Officer
Susan C Winckler RPh JD
Chief Executive Officer
Sumbul Desai
Director
Andrew C von Eschenbach
Director
Pietro Antonio Tataranni
Director
Showing 10 of 24 key personnel.
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