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Food Empowerment Project

San Luis Obispo, CAEIN: 26-1743952Website

Data sourced from IRS 990 public filings

Food Empowerment Project Food Empowerment Project seeks to create a more just and sustainable world by recognizing the power of one's food choices.

Low-Income/Economically Disadvantaged
Local (City/County Level)
Food Security & Nutrition
Education & Awareness
Environmental/Climate Justice
Food Justice/Food Sovereignty
Direct Service Delivery
Conservation & Land Protection

Annual Revenue

$622,819

Known Funders

10

Grants Received

27

Financial History

YearRevenueExpensesAssets
2023$622,819$779,106$1,209,424
2022$663,736$722,980$1,370,400
2021$1,003,357$661,872$1,386,290
2020$584,828$342,557$819,975
2019$398,048$273,808$576,625
2017$286,296$160,535$302,351

Top Funders

$250,000 (2021)
$227,500 (2022)
NETWORK FOR GOOD

WASHINGTON, DC

$139,639 (2021)
NETWORK FOR GOOD

WASHINGTON, DC

$107,042 (2022)
NETWORK FOR GOOD

WASHINGTON, DC

$102,077 (2023)
$65,000 (2021)
$60,000 (2021)
$50,000 (2023)
$40,000 (2023)
$30,000 (2023)

Key Personnel

From 2023 IRS 990 filing

L

Lauren Ornelas

President

Officer
E

Elise Ferguson

Treasurer

Officer
J

Jeannine Cicco Baker

Board Member

S

Sharanya Krishna Prasad

Board Member

A

Anika Lehde

Board Member

J

Jessian Choi

Board Member

Frequently Asked Questions

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